8 cups Apple Cider or Apple Juice
1 cup Caramel Syrup
1 tsp. Cinnamon
Whipped cream (optional)
Cooking Process
Add ingredients to the Venti Hot Beverage Maker, liquids first, and press “Heat.”
Wait for the Venti Hot Beverage Maker to stop mixing; it has reached the “Perfect Temperature!”
Press “Dispense” and dispense the beverage into a mug. “Dispense” mixes the beverage for serving with the maximum amount of froth in your mug.