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Steamed Franks - West Bend

Steamed Franks

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Full Recipe Details

Ingredients

1 pound frankfurters

Cooking Process

Place 6 frankfurters crosswise in bottom of pot. Lay remaining frankfurters on top lengthwise or in opposite direction. Do not add water. Cover and place pot on base. Steam at Setting #3½ for 30 minutes. Frankfurters will be hot and brown where they touch the pot. Keep warm for serving at Setting #2.

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