Skip to content
  1. Become an officialWest Bend Ambassador
  2. Free standard shipping sitewide on orders over $39!

The Timeless Collection

This collection perfectly blends classic aesthetics with modern functionality, effortlessly complementing a wide range of decore styles.

SHOP NOW
Close (esc)

Sign Up for West Bend News & Offers

Get the latest news and offers when you sign up for our official newsletter.

Fried Tofu - West Bend

Fried Tofu

Older Post
Newer Post

Full Recipe Details

Ingredients

1 pound tofu ¼ teaspoon salt 3 eggs, lightly beaten ¼ cup flour 2 tablespoons water Peanut oil ¼ teaspoon crushed fresh ginger root 1 green onion including top, finely chopped 1 tablespoon soy sauce

Cooking Process

1. Cut tofu in half horizontally; sprinkle with salt; let stand 10 minutes. Pat dry; cut tofu in 1 x 2 inch pieces. 2. Mix next 2 ingredients in bowl until smooth. 3. Heat 1 tablespoon oil in uncovered wok at 375°F. 4. Dip tofu pieces, one at a time, in batter; fry, three to four at a time, in oil until golden brown; drain. (Add more oil if necessary.) 5. Heat 2 tablespoons oil in wok. 6. Add ginger root and green onions; stir-fry 10 seconds. 7. Return tofu to wok with soy sauce; cover, cook 1 minute. Serve immediately.

Shop Our Family of Brands

Search

Main menu

Shopping Cart

Use POP20 to get 20% off popcorn makers!