Skip to content
Close (esc)

Sign Up for West Bend News & Offers

Get the latest news and offers when you sign up for our official newsletter.

Pressure Cooker Baked Potatoes - West Bend

Pressure Cooker Baked Potatoes

Older Post
Newer Post

Full Recipe Details


5-10 small baking potatoes (depending on pressure cooker size), cleaned and wrapped in foil

Cooking Process

Place the rack, if available, into the cooking vessel and add water. Otherwise, create a "rack" with mason jar lids. Layer the wrapped potatoes on the rack. Securely close lid to locked position, set pressure limiting valve to “Airtight”. Follow basic directions for pressure cooking, and cook at high pressure for 15 minutes. Use natural pressure release for potatoes.


Shopping Cart