German Chocolate Smoothie
Servings
serves 3 - 5
Ingredients
2 cups chocolate ice cream
1 cup coconut milk
1 tablespoon flaked coconut
¼ cup chopped pecans
1 tablespoon caramel cream topping
¾ cup ice
Directions
Pour liquid ingredients into the blending jar.
Add all frozen ingredients.
Blend at “PULSE” setting for 30 seconds; then blend at “LOW” setting until smooth. While the machine is running, move the Stir Stick around counterclockwise to aid mixing. Serve immediately.
- West Bend Admin