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Flavored Rice

Flavored Rice


Makes 4 servings.


1 tablespoon sesame seed oil

3 tablespoons toasted sesame seeds

3 green onions, minced

2 cloves garlic, peeled and crushed

1½ cups fresh bean sprouts

2 cups hot cooked rice

2 tablespoons soy sauce


Heat oil in uncovered in wok at 325°F.

Add next 3 ingredients; stir-fry until onions soften, about 1 minute.

Add bean sprouts; stir-fry until heated through.

Add rice and soy sauce; toss to combine. Heat through. Serve immediately.

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  • West Bend Admin