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Buttermilk Waffles - West Bend

Buttermilk Waffles

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Full Recipe Details

Ingredients

2 cups flour 1 tablespoon. baking powder ½ teaspoon. baking soda ½ teaspoon. salt 1 tablespoon. sugar 1¼ cups buttermilk 3 eggs 6 tablespoon. butter, melted

Cooking Process

Combine dry ingredients in a large bowl. In a separate bowl, beat buttermilk and eggs until thoroughly mixed. Slowly add melted butter. Add buttermilk mixture to the dry ingredients. Mix until large lumps are gone. Pour about ¾ cup of waffle batter into the preheated waffle maker and cook until steam no longer escapes and the waffle is golden brown.

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