Breakfast Burgers
Ingredients
¾ lb ground turkey, lean
¼ lb ground pork
⅓ cup tart apple, finely chopped
1 tablespoon onion, minced
¼ teaspoon paprika
½ teaspoon thyme
1 tablespoon parsley, minced
1 teaspoon rubbed sage
¼ teaspoon ground pepper
1 teaspoon salt
Directions
Thoroughly mix all ingredients in a medium bowl. Ensure that the seasonings are distributed evenly through the meat.
Form meat into patties and grill in contact grill position or 180° flat grill position. Grill patties until internal temperature is at least 170°F.Serve breakfast burgers open faced with desired toppings, or enjoy as a breakfast side dish.
- Tags: Griddles Grills Main Dishes Skillets
- West Bend Admin