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Venti Apple-Spice Tea - West Bend

Venti Apple-Spice Tea

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Full Recipe Details


4 cups Water 4 cup Apple Cider 3 heaping tbsp. Instant Tea 2 tbsp. + 2 tsp. Brown Sugar ½ tsp. Ground Cinnamon ½ tsp. Ground Cloves 8 Lemon Slices (in mugs)

Cooking Process

Add ingredients to the Venti Hot Beverage Maker, liquids first, and press “Heat.” Wait for the Venti Hot Beverage Maker to stop mixing; it has reached the “Perfect Temperature!” Press “Dispense” and dispense the beverage into a mug. “Dispense” mixes the beverage for serving with the maximum amount of froth in your mug.


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