2 cups pineapple-orange juice
1 banana
1 can (8 ounces) pineapple chunks with juice
2 cups frozen vanilla yogurt
2 tablespoon flaked coconut
1½ cups ice
Cooking Process
Pour liquid ingredients into the blending jar.
Add all frozen ingredients.
Blend at “PULSE” setting for 30 seconds; then blend at “LOW” setting until smooth. While the machine is running, move the Stir Stick around counterclockwise to aid mixing. Serve immediately.