⅓ cup popping corn
1 tbsp. popping oil, your choice
1 lime, use for zest and juice
1 tsp. chili powder
½ tsp. cumin
Cooking Process
Add popping corn, and oil of choice to your popper.
When popping cycle is complete, squeeze juice of the lime over warm popcorn then add lime zest, chili powder and cumin, toss to coat.