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Lemon Louie Smoothie, V. 2 - West Bend

Lemon Louie Smoothie, V. 2

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Full Recipe Details


2 cups lemonade 1 cup lemon yogurt 1½ cups frozen pineapple chunks 1 cup pineapple sherbet

Cooking Process

Pour liquid ingredients into the blending jar. Add all frozen ingredients. Blend at “PULSE” setting for 30 seconds; then blend at “LOW” setting until smooth. While the machine is running, move the Stir Stick around counterclockwise to aid mixing. Serve immediately.


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