2 cups popcorn, popped
½ cup butter
1 cup light brown sugar, packed
½ cup corn syrup
1 teaspoon vanilla extract
½ teaspoon baking soda
4 cups corn cereal squares
½ cup slivered almonds
½ cup caramel chips
½ cup sweetened cranberries, dried
Cooking Process
Follow basic directions to pop popcorn. Set popcorn aside in a large mixing bowl and let appliance cool completely.
Turn selection knob to “nuts,” add butter, brown sugar, and corn syrup to heating base. Cook combination, uncovered, for about 5 minutes. Turn selection knob to “OFF” and unplug Kettle Krazy™. Add vanilla and baking soda to the heated mixture and stir in ith a non-metallic utensil.
After vanilla and baking soda are completely mixed, turn appliance “OFF.” Add cereal squares, popcorn, and almonds to the Kettle Krazy™, cover, and turn selection knob to “nuts.” Let cook until popcorn is evenly coated.
Once coated, turn appliance “OFF,” unplug from outlet, and pour into the large mixing bowl. Stir in caramel chips and dried cranberries.