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Cocoa Grande™ Vanilla & Cream Coffee - West Bend

Cocoa Grande™ Vanilla & Cream Coffee

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Full Recipe Details

Ingredients

4½ cups Water 1½ cup Milk* 1½ cup Heavy Cream 4½ tbsp. Vanilla 1¾ heaping tsp. Instant Coffee 2 tbsp. Sugar * Whole milk provides the richest froth, but can be substituted with an equal amount of 2%, 1%, skim, or soy milk, if preferred.

Cooking Process

Add ingredients to the Cocoa Grande™, liquids first, and press the button of the setting desired. “HEAT & HI SPEED” is better for mixing drinks that use dry ingredients. Wait for the Cocoa Grande™ to automatically shut off. Press “FROTH & DISPENSE” and dispense the drink into a mug. “FROTH & DISPENSE” stirs up the drink for serving with the maximum amount of froth in your mug.

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