Cocoa Grande™ Spiced Cream Coffee

Cocoa Grande™ Spiced Cream Coffee


4½ cups Water

1½ cup Heavy Cream

1½ heaping tbsp. Instant Coffee

3 tbsp. White or Brown Sugar

2¼ tsp. Ground Cinnamon

¾ tsp. Ground Nutmeg

Whipping Cream (optional)


Add ingredients to the Cocoa Grande™, liquids first, and press the button of the setting desired. “HEAT & HI SPEED” is better for mixing drinks that use dry ingredients.

Wait for the Cocoa Grande™ to automatically shut off. Press “FROTH & DISPENSE” and dispense the drink into a mug. “FROTH & DISPENSE” stirs up the drink for serving with the maximum amount of froth in your mug.

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