Recipe: Sugar 'N Spice Treat

You will love this popcorn treat with light sweetness and hint of spice.

• 4 qts. plain popcorn
• ⅓ cup butter or margarine
• ¼ cup sugar
• 1 teaspoon cinnamon
• ¼ teaspoon salt

1. Prepare 4 quarts of unbuttered popcorn according to the instructions. Place in a buttered 13x9x2 inch baking pan.
2. In a small saucepan, melt the butter over low heat. Stir in sugar, cinnamon, and salt. Mix well until the sugar dissolves. Pour over the popcorn, tossing to coat evenly.
3. Bake in a preheated 300°F (149°C) oven for 10-minutes. Cool slightly before serving.