Parmesan Popcorn

Light and cheesy popcorn snack.

    6 qt. popcorn, popped
    2 tablespoons butter
    ¼ teaspoon salt
    ½ cup parmesan cheese

  1. Follow basic directions to pop popcorn. Add butter to the butter well while popping. Set popcorn aside in a large mixing bowl and let appliance cool completely.
  2. Add salt and parmesan cheese to popcorn and toss to coat. Serve Warm.