Recipes

Cocoa~Grande Hot Buttered Rum

  • 6 cups Water
  • ½ cup Butter
  • 9 oz. Rum
  • ¾ tsp. Vanilla
  • 2 tbsp. Brown Sugar
  • Dash of Nutmeg
  • Dash of Cardamom
  • 6 Cinnamon Sticks
  • 6 Lemon Slices
  • Vanilla Ice Cream (optional)
  1. Add water, butter, sugar, nutmeg, cardamom, and vanilla to the Cocoa Grande™ and press "HEAT & HI SPEED."
  2. Place 1 lemon slice, 1½ ounces of rum and one scoop of vanilla ice cream (optional) in each mug. Dispense the drink into the mug over them.