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Raspberry Chocolate Creamy Smoothie
- 1 cup frozen raspberries
- 1 banana
- 2 tablespoon instant chocolate pudding powder
- 1 cup cream soda
- 1 cup milk
- 2 cups ice
- Pour liquid ingredients into the blending jar.
- Add all frozen ingredients
- Blend at “PULSE” setting for 30 seconds; then blend at “LOW” setting until smooth. While the machine is running, move the Stir Stick around counterclockwise to aid mixing. Serve immediately.