Mango Tango Smoothie

• 1 cup Pineapple juice
• 1 cup Orange juice
• 1 cup Pineapple sherbet
• 1½ cups Frozen mango slices

1. Pour liquid ingredients into the blending jar.
2. Add all frozen ingredients.
3. Press “PULSE” 2 to 3 times; then blend at “LOW” setting until smooth. While the machine is running, move the Stir Stick around counterclockwise to aid mixing. Serve immediately.

Makes 3-5 servings.